Record Citations
APA (7th ed.) Citation
Saladino, D. (2022). Eating to extinction: The world's rarest foods and why we need to save them (First American edition.). Farrar, Straus and Giroux.
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Chicago Style (17th ed.) Citation
Saladino, Dan. Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them. First American edition. New York: Farrar, Straus and Giroux, 2022.
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MLA (9th ed.) Citation
Saladino, Dan. Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them. First American edition. Farrar, Straus and Giroux, 2022.
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Warning: These citations may not always be 100% accurate.
