Record Citations
APA (7th ed.) Citation
Robertson, L. (1984). The Laurel's kitchen bread book: A guide to whole-grain breadmaking. Random House.
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Chicago Style (17th ed.) Citation
Robertson, Laurel. The Laurel's Kitchen Bread Book: A Guide to Whole-grain Breadmaking. New York: Random House, 1984.
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MLA (9th ed.) Citation
Robertson, Laurel. The Laurel's Kitchen Bread Book: A Guide to Whole-grain Breadmaking. Random House, 1984.
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Warning: These citations may not always be 100% accurate.
