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The Basque history of the world by Kurlansky, Mark

1968 : the year that rocked the world by Kurlansky, Mark

The big oyster : history on the half shell by Kurlansky, Mark

The big oyster history on the half shell by Kurlansky, Mark

The story of salt by Kurlansky, Mark

Salt : a world history by Kurlansky, Mark

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The food of a younger land : a portrait of American food : before the national highway system, before chain restaurants, and before frozen food, when the nation's food was seasonal...

Cod : a biography of the fish that changed the world by Kurlansky, Mark

Salt : a world history by Kurlansky, Mark

World without fish : how could we let this happen? by Kurlansky, Mark

Birdseye : the adventures of a curious man by Kurlansky, Mark

Havana : a subtropical delirium by Kurlansky, Mark

Salt : a world history by Kurlansky, Mark

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Milk! : a 10,000-year food fracas by Kurlansky, Mark

The unreasonable virtue of fly fishing by Kurlansky, Mark

Big lies : from Socrates to social media by Kurlansky, Mark

The Boston way : radicals against slavery and the Civil War by Kurlansky, Mark

To catch a fish : essays on the joy, frustration, curiosity, and allure of fishing by Kurlansky, Mark