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The Japanese kitchen :250 recipes in a traditional spirit by Shimbo, Hiroko

Published c2000.
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Cooking the Japanese way by Weston, Reiko

Published 2002.
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Japanese cooking : a simple art by Tsuji, Shizuo, 1933-

Published 1980.
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Harumi's Japanese cooking by Kurihara, Harumi

Published 2006.
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Foods of Japan by Sheen, Barbara

Published c2006.
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Quick & easy sushi cookbook by Tohyama, Heihachiro

Published c1983.
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Jiro dreams of sushi

Published [2012]
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Kyotofu : uniquely delicious Japanese desserts by Bermensolo, Nicole

Published [2015]
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Sushi : 40 delightful Japanese dishes for all occasions by Grimes, Lulu

Published 2006.
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Jasmine Toguchi, mochi queen by Florence, Debbi Michiko

Published 2017.
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Mastering the art of Japanese home cooking by Morimoto, Masaharu, 1955-

Published [2016]
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Let's make ramen! : a comic book cookbook by Amano, Hugh

Published [2019]
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Niki Nakayama : a chef's tale in 13 bites by Michalak, Jamie, Florence, Debbi Michiko

Published 2021.
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