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Gran cocina latina : the food of Latin America by Presilla, Maricel E.

Published c2012.
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The Latin American cookbook by Martínez, Virgilio (Chef), Gill, Nicholas

Published [2021]
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Gaby's Latin American kitchen by Melian, Gaby

Published [2022]
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Please pass the tamales! by Lopez, Silvia, 1950-

Published 2026.
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