Search Results :: Schlow Library Catalog

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The blue ribbon country cookbook : the new standard of Midwest cooking, with over 1000 recipes and 100 techniques by Roupe, Diane

Published 1998.

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Up a country lane cookbook by Birkby, Evelyn

Published c1993.

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Food from the heartland : the cooking of America's Midwest by Andrews, Glenn, 1925-

Published c1991.

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Old farm country cookbook : recipes, menus, and memories by Apps, Jerold W., 1934-, Apps-Bodilly, Susan

Published [2017]

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Ruffage : a practical guide to vegetables : 100+ recipes and 230+ variations by Berens, Abra

Published [2019]

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Midwest made : big, bold baking from the heartland by Sever, Shauna

Published 2019.

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Home is where the eggs are : farmhouse food for the people you love by Yeh, Molly

Published [2022]

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The old-fashioned on purpose cookbook : timeless recipes that fit your modern life by Winger, Jill

Published 2026.

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Great bakes : modern classic recipes from the Midwest by Sorge, Martin

Published [2026]

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