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State College Vegetarian Community cookbook

Published 1994.
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30-minute vegetarian Indian cookbook by Baljekar, Mridula

Published 1998.
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Twelve months of monastery soups by D'Avila-Latourrette, Victor-Antoine

Published 1998.
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Vegetarianism for teens by Duden, Jane

Published c2001.
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Hope's edge :the next diet for a small planet by Lappé, Frances Moore

Published 2002.
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Moosewood Restaurant cooks at home : fast and easy recipes for any day

Published c1994.
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Vegetarian recipes from around the world by Townsend, Sue, 1963-

Published 2003.
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The Native Foods restaurant cookbook by Petrovna, Tanya, 1960-

Published 2003.
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From Deborah Madison's kitchen : vegetarian suppers by Madison, Deborah

Published 2005.
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The vegetarian meat and potatoes cookbook by Robertson, Robin (Robin G.)

Published 2001.
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Entertaining for a veggie planet : 250 down-to-earth recipes by Emmons, Didi, 1963-

Published 2003.
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How to cook everything. Vegetarian cooking by Bittman, Mark

Published c2003.
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