Thanksgiving 101 : celebrate America's favorite holiday with America's Thanksgiving expert

by Rodgers, Rick, 1953-
Published 2007

Fried and true : crispy, golden, and delicious dishes from appetizers to desserts

by Rodgers, Rick, 1953-
Published 1999

The big book of sides : more than 450 recipes for the best vegetables, grains, salads, breads, sauces, and more

by Rodgers, Rick, 1953-
Published 2014