Fingers, forks, and chopsticks

Describes changes in eating customs throughout the centuries and the origins of table manners.

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Bibliographic Details
Main Author:	Lauber, Patricia
Other Authors:	Manders, John (Illustrator)
Format:	Books Print Book
Language:	English
Published:	New York : Simon & Schuster Books for Young Readers, 1998.
Subjects:	Tableware > History > Juvenile nonfiction. Flatware > History > Juvenile nonfiction. Eating customs > History > Juvenile nonfiction.
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Schlow Library

Holdings details from Schlow Library
Call Number:	394.12 LAU
Copy 128459	Checked In Place a Hold

Holdings details from Centre County Library, Bellefonte
Call Number:	J394.1 La
Copy 365516	Checked In Place a Hold