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The healthy body cookbook over 50 fun activities and delicious recipes for kids

Discusses the various parts of the human body and what to eat to keep them healthy. Includes recipes that contain nutrients important for the heart, muscles, teeth, skin, nerves, and other parts of the body.

Main Author: D'Amico, Joan, 1957-
Other Authors: Drummond, Karen Eich.
Format: Books Print Book
Language: English
Published: New York : J. Wiley, c1999.
Subjects:
Cooking > Juvenile nonfiction.
Nutrition > Juvenile nonfiction.
Human body > Juvenile nonfiction.
Summary: Discusses the various parts of the human body and what to eat to keep them healthy. Includes recipes that contain nutrients important for the heart, muscles, teeth, skin, nerves, and other parts of the body.
Item Description: Includes index.
Physical Description: viii, 184 p. : ill. ; 24 cm.
ISBN: 0471188883 (pbk. : acid-free paper)
Author Notes: JOAN D'AMICO is a cooking instructor at Kings Cooking studio in New Jersey and an educational consultant to various elementary and middle schools. KAREN EICH DRUMMOND is a registered dietitian and the author of several cookbooks, including Cook's Healthy Handbook (Wiley). Ms. D'Amico and Ms. Drummond are coauthors of Wiley's popular The Science Chef, The Science Chef Travels Around the World, and The Math Chef.

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