Indian regional classics :fast, fresh, and healthy home cooking

Main Author:	Sahni, Julie.
Format:	Books Print Book
Language:	English
Published:	Berkeley, Calif. : Ten Speed Press, c2001.
Subjects:	Cooking, Indic. Cookbooks > India.

Item Description:	"A Kirsty Melville book"--t.p. verso. Includes index.
Physical Description:	ix, 198 p. ; 24 cm.
ISBN:	1580083455
Author Notes:	Julie Sahni's New York cooking school is widely acclaimed as one of the nation's best. She has been extensively praised for bringing together traditional Indian flavors with fresh, modern interpretations. She has written several best-selling Indian cookbooks and her articles have appeared in the New York Times, Bon Appetit, Gourmet, and countless other publications. Julie lives in New York City