Rustico regional Italian country cooking

Saved in:
Bibliographic Details
Main Author: Negrin, Micol
Format: Books Print Book
Language:English
Published: New York : Clarkson Potter/Publishers, 2002.
Subjects:
Tags: Add Tag
No Tags, Be the first to tag this record!
Description
Physical Description:384 p. cm.
Bibliography:Includes bibliographical references and index.
ISBN:0609609440
Author Notes:Micol Negrin teaches at the Italian Culinary Institute in New York City, where she lives.