Bobby Flay's grill it!
Fire up the best backyard bashes with 150 simple and delicious recipes from grilling guru Flay in his first full-color grilling book--a selection of inventive ideas for easy meals that are fresh, flavorful, and fun to cook.
| Main Author: | Flay, Bobby. |
|---|---|
| Other Authors: | Banyas, Stephanie., Jackson, Sally, 1978- |
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
Clarkson Potter/Publishers,
c2008.
|
| Edition: | 1st ed. |
| Subjects: |
Table of Contents:
- The grill
- The pantry
- Asparagus
- Beef
- Burgers
- Chicken
- Corn
- Fruit
- Lamb
- Lobster
- Mushrooms
- Pork
- Potatoes
- Salmon
- Scallops
- Shrimp
- Squash and eggplant
- Tuna
- White fish.