A taste of Tuscany classic recipes from the heart of Italy

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Bibliographic Details
Main Author: Forbes, Leslie
Format: Books Print Book
Language:English
Published: Boston : Little, Brown, c1985.
Edition:1st. American ed.
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001 ocm12428656
005 20100728121000.0
008 850312r1985 maua 00110 eng
010 |a  85050266  
020 |a 0316288764 (jacket) :  |c $16.95 
040 |a DLC  |c DLC  |d m/c  |d PCB 
043 |a e-it--- 
050 0 |a TX723  |b .F66 1985 
082 0 |a 641.5945/5  |2 19 
092 |a 641.5945  |b Fo 
100 1 0 |a Forbes, Leslie. 
245 1 2 |a A taste of Tuscany :  |b classic recipes from the heart of Italy /  |c collected and illustrated by Leslie Forbes. 
250 |a 1st. American ed. 
260 0 |a Boston :  |b Little, Brown,  |c c1985. 
300 |a 159 p. :  |b col. ill. ;  |c 27 cm. 
500 |a Includes index. 
650 0 |a Cooking, Italian  |x Tuscan style. 
651 0 |a Tuscany (Italy)  |x Social life and customs. 
949 |a CCL  |b CadNF  |c 641.5945 Fo  |d i  |e 39241000703038  |f 349788  |g ddc  |j 08/17/1999 
999 |a 267982