The Splendid table's, how to eat supper recipes, stories, and opinions from public radio's award-winning food show
Offers more than one hundred, easy-to-prepare recipes for a variety of dinners inspired by international specialties, accompanied by nutrition tips, and food facts and trivia.
Main Author: | Kasper, Lynne Rossetto. |
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Other Authors: | Swift, Sally. |
Format: | Books Print Book |
Language: | English |
Published: |
New York :
Clarkson Potter/Publishers,
c2008.
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Edition: | 1st ed. |
Series: |
Splendid table (Radio program)
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Subjects: |
Summary: |
Offers more than one hundred, easy-to-prepare recipes for a variety of dinners inspired by international specialties, accompanied by nutrition tips, and food facts and trivia. |
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Item Description: |
Includes index. |
Physical Description: |
xii, 338 p. : col. ill. ; 24 cm. |
ISBN: |
9780307346711 0307346714 |
Author Notes: |
SALLY SWIFT is the managing producer and cocreator of The Splendid Table radio program and coauthor of The Splendid Table's How to Eat Supper . She is an avid gardener, bicyclist, and public radio aficionado. After nearly two decades of working with Lynne, her only complaint is that they rarely have time for a real lunch. |