The complete guide to vegan food substitutions veganize it! Foolproof methods for transforming any dish into a delicious new vegan favorite
Now you can veganize any recipe with confidence. Simply look up whatever non-vegan ingredient you want to sub out, and Steen and Newman explain exactly what vegan substitution is best to use and how to make it without compromising taste or flavor.
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| Format: | Books Print Book |
| Language: | English |
| Published: |
Beverly, MA :
Fair Winds Press,
c2010.
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| Summary: | Now you can veganize any recipe with confidence. Simply look up whatever non-vegan ingredient you want to sub out, and Steen and Newman explain exactly what vegan substitution is best to use and how to make it without compromising taste or flavor. |
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| Physical Description: | 272 p. : col. ill. ; 21 cm. |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9781592334414 1592334415 |
| Author Notes: | Celine Steen is the co-author of 500 Vegan Recipes , The Complete Guide to Vegan Food Substitutions , Hearty Vegan Meals , Vegan Sandwiches Save the Day! , Whole Grain Vegan Baking , The Great Vegan Protein Book , and The Great Vegan Grains Book . She is the founder of the award-winning blog Have Cake, Will Travel (havecakewilltravel.com). Joni Marie Newman is the founder of justthefood.com and the author of 10 vegan cookbooks, including 500 Vegan Recipes , The Complete Guide to Vegan Food Substitutions , Hearty Vegan Meals , and Vegan Food Gifts . Joni is well-known in the vegan community and frequently speaks at vegan conferences, cooking demos, and other events. She likes to spread the vegan love on Twitter @JoniMarieNewman. |
