Find Request It

Cover Image

Rocco's 5 minute flavor

A collection of 175 recipes that can be quickly prepared with a minimum of ingredients and expense, in a volume that shares numerous tips on how to reduce shopping time, organize a home pantry, and provide for special occasions.

Saved in:

Bibliographic Details
Main Author:	DiSpirito, Rocco
Other Authors:	Kurek, Kris
Format:	Books Print Book
Language:	English
Published:	New York : Scribner, c2005.
Subjects:	Quick and easy cooking.
Tags:	Add Tag No Tags, Be the first to tag this record!

Description
Summary:	A collection of 175 recipes that can be quickly prepared with a minimum of ingredients and expense, in a volume that shares numerous tips on how to reduce shopping time, organize a home pantry, and provide for special occasions.
Item Description:	Includes index.
Physical Description:	xvii, 286 p., [16] p. of plates : ill. (some col.) ; 24 cm.
ISBN:	0743273842 9780743273848
Author Notes:	Rocco DiSpirito was born in New York, New York on November 19, 1966. He graduated from of the Culinary Institute of America in Hyde Park, New York in 1986 and received a bachelor's degree in business from Boston University. He is best known as a celebrity chef and a cookbook author. In 1995, he opened Dava and quickly earned two stars from Ruth Reichl at The New York Times. At thirty-one, he opened Union Pacific in New York City and received three stars from The New York Times. Rocco's titles include The Pound a Day Diet, Now Eat This!, Flavor, and The Negative Calorie Diet: Lose Up to 10 Pounds in 10 Days with 10 All You Can Eat Foods. (Bowker Author Biography)