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Deliciously g-free food so flavorful they'll never believe it's gluten-free

100 delectable, easy-to-make, and family friendly gluten-free recipes.

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Bibliographic Details
Main Author:	Hasselbeck, Elisabeth
Format:	Books Print Book
Language:	English
Published:	New York : Ballantine Books, c2012.
Edition:	1st ed.
Subjects:	Gluten-free diet > Recipes.
Online Access:	Go to Downloadable eBook Here.
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Description
Summary:	100 delectable, easy-to-make, and family friendly gluten-free recipes.
Item Description:	Includes index.
Physical Description:	xvi, 266 p. : col. ill. ; 24 cm.
ISBN:	9780345529381 (hbk. : alk. paper) 0345529383 (hbk. : alk. paper) 9780345529404 (ebk.) 0345529405 (ebk.)
Author Notes:	Daytime Emmy Award winner Elisabeth Hasselbeck was a co-host on ABC's The View for a decade before joining the morning lineup as co-host of Fox and Friends in 2013. The author of the New York Times bestseller The G-Free Diet, she is also the creator of NoGii, a line of all-natural gluten-free protein bars. She and her husband, Tim Hasselbeck, an ESPN NFL analyst and former NFL quarterback, have three children, Grace, Taylor, and Isaiah.