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Bon appetit! the delicious life of Julia Child

A picture book biography of Julia Child, the famous chef

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Bibliographic Details
Main Author:	Hartland, Jessie
Format:	Books Print Book
Language:	English
Published:	New York : Schwartz & Wade Books, c2012.
Edition:	1st ed.
Subjects:	Child, Julia > Juvenile nonfiction. Women cooks > United States > Biography > Juvenile.
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Description
Summary:	A picture book biography of Julia Child, the famous chef
Physical Description:	1 v. (unpaged) : col. ill. ; 28 cm.
Bibliography:	Includes bibliographical references.
ISBN:	9780375869440 (hbk.) 0375869441 (hbk.) 9780375969447 (lib. bdg.) 0375969446 (lib. bdg.)
Author Notes:	JESSIE HARTLAND is the author of eight picture books for children, including her most recent, How the Sphinx Got to the Museum, which Booklist, in a starred review, called "exhaustive, dizzying, yet crystal clear in detail." Jessie Hartland is also a commercial artist whose work can be seen on ceramics and fabric, as well as in advertisments. An avid cook, Jessie traveled to Paris and the French countryside to research this book. Jessie divides her time between a house near the water on Long Island and a loft in lower Manhattan, New York. Learn more at jessiehartland.com.