Cook your way through the S.A.T. recipes worth a thousand words

"Cook Your Way Through the SAT is a delectable way to master frequently-asked SAT vocabulary. Serve your ravenous appetite for learning with this innovative book. Each of the 99 easy, enjoyable recipes is matched with a fun-fact blurb containing 10 SAT words." -- back cover.

Main Author: Freiman-Mendel, Charis.
Other Authors: Freiman, Jennie Ann.
Format: Books Print Book
Language: English
Published: [United States : Published by C. Freiman-Mendel through CreateSpace], c2011.
Subjects:

Similar Items