The Chinese takeout cookbook quick and easy dishes to prepare at home
"In The Chinese Takeout Cookbook, Chinese food blogger and cooking instructor Diana Kuan brings Chinatown to your home with this amazing collection of more than eighty popular Chinese takeout recipes -- appetizers, main courses, noodle and rice dishes, and desserts -- all easy-to-prepare and MS...
| Main Author: | Kuan, Diana. |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
Ballantine Books,
c2012.
|
| Edition: | 1st ed. |
| Subjects: |