Dessert designer creations you can make and eat

"Step-by-step instructions teach readers how to create food art with cakes, cupcakes, cookies, and candies"--

Main Author:	Rau, Dana Meachen, 1971-
Format:	Books Print Book
Language:	English
Published:	North Mankato, Minnesota : Capstone Press, [2013]
Series:	Capstone Young Readers
Subjects:	Cake decorating > Juvenile nonfiction. Cake > Juvenile nonfiction. Cookbooks > Juvenile.

Summary:	"Step-by-step instructions teach readers how to create food art with cakes, cupcakes, cookies, and candies"--
Physical Description:	112 pages : color illustrations ; 26 cm.
Audience:	Ages 10-10 Grades 4 to 6.
ISBN:	9781623700065 (pbk.) 162370006X (pbk.) 9781620656884 (pbk.) 1620656884 (pbk.)
Author Notes:	Dana Meachen Rau writes about many topics, including food! When she's not writing, she's being creative in other ways--especially in the kitchen. Sometimes she follows recipes, but other times she experiments with new flavors. And she doesn't need a special occasion to whip up a special dessert for her friends and family in Burlington, Connecticut.