The whole enchilada
"Goldy Schulz knows her food is to die for, but she never expects one of her best friends to actually keel over when she's leaving a birthday party Goldy has catered. At first, everyone assumes that all the fun and excitement of the party, not to mention the rich fare, did her in. But what...
| Main Author: | Davidson, Diane Mott. |
|---|---|
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York, NY :
William Morrow, an imprint of HarperCollinsPublishers,
[2013]
|
| Edition: | First edition. |
| Series: |
Goldy Schulz culinary series ;
#17 |
| Subjects: | |
| Online Access: |
Go to Downloadable eBook Here. |
| Summary: |
"Goldy Schulz knows her food is to die for, but she never expects one of her best friends to actually keel over when she's leaving a birthday party Goldy has catered. At first, everyone assumes that all the fun and excitement of the party, not to mention the rich fare, did her in. But what looks like a coronary turns out to be a generous serving of cold-blooded murder. And the clever culprit is just getting cooking. When a colleague-- a woman who resembles Goldy-- is stabbed, and Goldy is attacked outside her house, it becomes clear that the popular caterer is the main course on a killer menu. With time running out, Goldy must roll up her sleeves, sharpen her knives, and make a meal out of a devious murderer, before that killer can serve her up cold" -- from publisher's web page. |
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| Physical Description: |
372 pages ; 24 cm |
| ISBN: |
9780061348174 (alk. paper) 0061348171 (alk. paper) 9780061348181 |
| Author Notes: |
Diane Mott Davidson was named the 1990 Writer of the Year for Rocky Mountain Fiction Writers and received the Anthony Award for Best Short Story in 1992. She made The New York Times Best Seller List in 2013 for The Whole Enchilada. (Bowker Author Biography) |