A tine to live, a tine to die a Local Foods mystery, bk. 1

"It's harvest time in Westbury, Massachusetts, and novice farmer Cameron Flaherty hopes to make a killing selling organic produce. But when a killer strikes on her property, her first foray into the world of organic farming yields a bumper crop of locally sourced murder" -- from publi...

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Main Author: Maxwell, Edith
Format: Books Print Book
Language: English
Published: New York, NY : Kensington Books, c2013.
Series: Local foods mystery ; 1.
Subjects:
Summary: "It's harvest time in Westbury, Massachusetts, and novice farmer Cameron Flaherty hopes to make a killing selling organic produce. But when a killer strikes on her property, her first foray into the world of organic farming yields a bumper crop of locally sourced murder" -- from publisher's web page.
Item Description: "First in a new series!"--dust jacket.
Physical Description: viii, 264 p. ; 22 cm.
ISBN: 9780758284617 :
0758284616
Author Notes: Agatha-nominated author Edith Maxwell is a former farmer of a certified organic farm, holds Ph.D. in Linguistics, and is a member of Sisters in Crime and Mystery Writers of America. Her short stories have appeared in a number of juried award-winning anthologies, and as Maddie Day she also writes the Country Store Mysteries and the Cozy Capers Mysteries series. Maxwell lives with her beau and three cats in northeastern Massachusetts, where she works on one of her mystery series when she isn't out gardening or cooking up recipes for the books. Readers can visit her website at www.edithmaxwell.com.