Don't panic, dinner's in the freezer great-tasting meals you can make ahead
A collection of recipes for dozens of simple alternatives to take-out and prepackaged foods that can be made ahead of time, frozen, and quickly thawed and prepared for a delicious, quick meal.
| Main Author: | Martinez, Susie. |
|---|---|
| Other Authors: | Howell, Vanda., Garcia, Bonnie. |
| Format: | Books Print Book |
| Language: | English |
| Published: |
Grand Rapids, Mich. :
Revell,
2005.
|
| Subjects: |
| Summary: |
A collection of recipes for dozens of simple alternatives to take-out and prepackaged foods that can be made ahead of time, frozen, and quickly thawed and prepared for a delicious, quick meal. |
|---|---|
| Physical Description: |
237 p. ; 23 cm. |
| Bibliography: |
Includes bibliographical references and index. |
| ISBN: |
0800730550 (pbk.) 9780800730550 (pbk.) |
| Author Notes: |
Bonnie Garcia is a graduate of Grace College. A pediatric nurse, she is also the busy mother of three sons. Bonnie, her husband, Steve, and their family live in Denver, Colorado. Vanda Howell attended Colorado State University and now serves as the administrator for the performing arts ministry at her church and sings on the praise team. A real estate appraiser, Vanda, her husband, Mike, and their son live in Lakewood, Colorado. |