The can't cook book 100+ recipes for the absolutely terrified!

"Many smart, accomplished people don't know how to cook--and they feel embarrassed and anxious about not being successful in this area of their lives ... But cooking doesn't have to scary or stressful, even if you've never read a recipe or used your oven. Jessica will show you how to prepare the del...

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Bibliographic Details
Main Author: Seinfeld, Jessica
Format: Books Print Book
Language:English
Published: New York : Atria Books, 2013.
Edition:First Atria Books hardcover edition.
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Summary:"Many smart, accomplished people don't know how to cook--and they feel embarrassed and anxious about not being successful in this area of their lives ... But cooking doesn't have to scary or stressful, even if you've never read a recipe or used your oven. Jessica will show you how to prepare the deliciously simple food you love to order in restaurants: from caesar salad, butternut squash soup, and roasted asparagus to lemon salmon, roast chicken, and pasta with clams. Each recipe is written in Jessica's calming, confidence-building voice, which tells you up-front what the challenge will be and then shows you exactly how you overcome it in easy-to-follow, step-by-step instructions"--
Item Description:Includes index.
Physical Description:ix, 244 pages : illustrations (chiefly color) ; 24 cm
ISBN:9781451662252 (hbk. : spiral-bound)
1451662254 (hbk. : spiral-bound)
9781451666328 (ebk.)
1451666322 (ebk.)
Author Notes:Jessica Seinfeld is the author of four New York Times bestselling cookbooks, Deceptively Delicious: Simple Secrets to Get Your Kids Eating Good Food, Double Delicious!: Good, Simple Food for Busy, Complicated Lives, The Can't Cook Book: 100+ Recipes for the Absolutely Terrified!, and Food Swings: 125 Recipes to Enjoy Your Life of Virtue and Vice. Jessica is also the President and Founder of GOOD+ Foundation (formerly Baby Buggy).

(Bowker Author Biography)