A change of appetite where healthy meets delicious
"Curious about what "healthy eating" really means, and increasingly bombarded by both readers and friends for recipes that are "good for you," Diana has discovered a lighter, fresher way of eating, and one that is delicious as well as healthy. From a Cambodian salad of prawn...
| Main Author: | Henry, Diana. |
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| Format: | Books Print Book |
| Language: | English |
| Published: |
London :
Mitchell Beazley,
2014.
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| Subjects: |
| Summary: |
"Curious about what "healthy eating" really means, and increasingly bombarded by both readers and friends for recipes that are "good for you," Diana has discovered a lighter, fresher way of eating, and one that is delicious as well as healthy. From a Cambodian salad of prawns, grapefruit, toasted coconut, and mint or North African mackerel with cumin to blood orange and cardamom sorbet, the magical dishes in this book are bursting with flavor, goodness, and color."--Book jacket. |
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| Physical Description: |
336 p. : col. ill., 27 cm |
| Bibliography: |
Includes bibliographical references (page 328-329) and index. |
| ISBN: |
1845338928 9781845338923 |
| Author Notes: |
Diana Henry is the author of twelve books including: Cr azy Water, Pickled Lemons ; Roast Figs, Sugar Snow ; Plenty ; Salt, Sugar, Smoke; A Change of Appetite ; A Bird in the Hand ; Simple; How to Eat a Peach and From the Oven to the Table |