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The New England diner cookbook classic and creative recipes from the finest roadside eateries

Diner food is perhaps the most characteristic and comforting of all American cuisines, and the best diner food comes from New England, where the diner concept was born over 125 years ago and where diners of all styles still thrive. This collection of more than 100 recipes from New England's fin...

Full description

Main Author: Urban, Mike (Author)
Format: Books Print Book
Language: English
Published: Woodstock, Vermont : The Countryman Press, [2014]
Subjects:
Cooking, American > New England style.
Diners (Restaurants) > New England.
Cookbooks.
Summary: Diner food is perhaps the most characteristic and comforting of all American cuisines, and the best diner food comes from New England, where the diner concept was born over 125 years ago and where diners of all styles still thrive. This collection of more than 100 recipes from New England's finest diners celebrates diner cuisine, character, and history.
Item Description: Includes index.
Physical Description: 224 pages ; 23 cm
ISBN: 9781581571790 (pbk.)
1581571798 (pbk.)
Author Notes: Mike Urban is an award-winning food and travel writer, book editor, and book packager. He is the author of Lobster Shacks: A Road-Trip Guide to New England's Best Lobster Joints, a winner in the 2013 Lowell Thomas Travel Journalism Competition, taking silver in the guidebook category. Publishers Weekly magazine named the book a Top-Ten Nonfiction Summer Read. Urban lives in Old Saybrook, Connecticut, with his wife and four children.

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