Veganomicon the ultimate vegan cookbook
Its easy to live vegan 24/7 with this collection of 250 recipes, menus, and color photos for dishes that taste even better than their non-vegan counterparts. The cookbook offers innovative recipes for all occasions, convenience, easy-to-find ingredients, and gluten-free and tofu-free options.
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| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
Marlowe & Co. : Distributed by Publishers Group West,
c2007.
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Table of Contents:
- Stocking the veganomicon pantry
- Kitchen equipment
- Cooking and prepping terminology
- Lower-fat cooking
- How to cook a vegetable
- How to cook a grain
- How to cook a bean
- The recipes
- Snacks, appetizers, little meals, dips, and spreads
- Brunch
- Salads and dressings
- Dressings
- Sammiches
- Mix and match
- Vegetables
- Grains
- Beans
- Tofu, tempeh, and seitan
- Soups
- Casseroles
- One-pot meals and stove-top specialties
- Pasta, noodles, and risotto
- Sauces and fillings
- Breads, muffins, and scones
- Cookies and bars
- Desserts
- The menus.
