Food truck road trip a cookbook : more than 100 recipes collected from the best street food vendors coast to coast

"It will feature authentic recipes from 63 amazing food carts in 12 cities across the country: Atlanta, Austin, Washington D.C., Los Angeles, Minneapolis, Raleigh/Durham, Charlotte, New Orleans, New York, Portland, Philadelphia, and the San Francisco Bay area" --

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Bibliographic Details
Main Authors: Pham, Kim (Food writer) (Author), Shen, Philip (Author), Phillips, Terri (Food writer) (Author)
Format: Books Print Book
Language:English
Published: Salem, MA : Page Street Publishing Co., 2014.
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008 140129s2014 maua 001 0 eng d
010 |a  2014902460 
015 |a GBB4C0059  |2 bnb 
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020 |a 9781624140808 (paperback) 
020 |a 1624140807 (paperback) 
035 |a (OCoLC)869437724 
040 |a YDXCP  |b eng  |e rda  |c YDXCP  |d BTCTA  |d BDX  |d WIM  |d UKMGB  |d DCH  |d CPL  |d OQX  |d OCLCF  |d PCB 
043 |a n-us--- 
050 4 |a TX715  |b .P496 2014x 
082 0 4 |a 641.5973  |2 23 
100 1 |a Pham, Kim  |c (Food writer),  |e author. 
245 1 0 |a Food truck road trip :  |b a cookbook : more than 100 recipes collected from the best street food vendors coast to coast /  |c Kim Pham & Philip Shen (creators of BehindtheFoodCarts.com, named the Best Culinary Travel Blog by Saveur magazine) with Terri Phillips. 
246 3 0 |a Foodtruck road trip : a cookbook 
264 1 |a Salem, MA :  |b Page Street Publishing Co.,  |c 2014. 
300 |a 240 pages :  |b color illustrations ;  |c 23 cm 
336 |a text  |b txt  |2 rdacontent 
336 |a still image  |b sti  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
500 |a Foreword by Helen Rosner. 
520 |a "It will feature authentic recipes from 63 amazing food carts in 12 cities across the country: Atlanta, Austin, Washington D.C., Los Angeles, Minneapolis, Raleigh/Durham, Charlotte, New Orleans, New York, Portland, Philadelphia, and the San Francisco Bay area" --  |c summary from http://behindthefoodcarts.com 
520 |a "Kim, Phil and Terri traveled from state to state, visiting the best food trucks out there to get the incredible and authentic recipes that make their trucks some of the most popular in the country. This book includes delicious recipes for everything from sandwiches, soups and chilies to vegetarian dishes, classics with a twist and desserts ; all straight from the cooks themselves. With the country's food truck favorites made accessible in your own kitchen, you'll deliver incredible and unique food at home you'd have to travel across the country to try" --  |c summary from Powell's Books. 
500 |a Includes index. 
505 0 |a American comfort : classics with a twist -- Pick it up : sandwiches -- Spoonfuls : soups and chilies -- No meat, no problem : vegetatrian -- Food with flair : Latin American -- Keepin' it real : Asian -- Best of both worlds : fusion -- Give me more : sides -- Sip, sip, sip : drinks -- Sweet tooth : desserts -- Lick it up : pops -- Punch it up : sauces -- Road trip journal -- Food carts featured in this book. 
650 0 |a Cooking, American. 
650 0 |a Food trucks  |z United States. 
655 7 |a Cookbooks.  |2 lcgft 
700 1 |a Shen, Philip,  |e author. 
700 1 |a Phillips, Terri  |c (Food writer),  |e author. 
994 |a C0  |b PCB 
949 |a schlow  |b SANON  |c 641.5973 PHA  |d i  |e 39635103365453  |f 566423  |g ddc  |j 02/09/2015 
949 |a Schlow  |b SANON  |c 641.5973 PHA  |d i  |e 39635104367111  |f 728479  |g ddc  |j 07/22/2022 
999 |a 370762