What was the first Thanksgiving?
Describes how the Pilgrims at Plymouth shared a three-day feast with their Native American neighbors after their first harvest in 1621, establishing a tradition that would become a national holiday.
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| Format: | Books Print Book |
| Language: | English |
| Published: |
New York, New York :
Grosset & Dunlap, an imprint of the Penguin Group,
[2013]
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| Series: | What was--?
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| Summary: | Describes how the Pilgrims at Plymouth shared a three-day feast with their Native American neighbors after their first harvest in 1621, establishing a tradition that would become a national holiday. |
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| Physical Description: | 105 pages, 16 pages of plates : illustrations, maps ; 20 cm. |
| Bibliography: | Includes bibliographical references (page 104). |
| ISBN: | 9780448464633 (pbk.) 0448464632 (pbk.) 9780448465791 (hardcover) 0448465795 (hardcover) 9781451798890 (PawPrints) 145179889X (PawPrints) 9780606316873 (Turtleback Books) 0606316876 (Turtleback Books) |
| Author Notes: | (Bowker Author Biography) |
