Betty Crocker diabetes cookbook great-tasting, easy recipes for every day
Features medical advice, nutrition information, and one hundred-forty recipes for breakfasts, snacks, main dishes, desserts and vegetarian and gluten-free meals.
| Main Author: | Bergenstal, Richard. |
|---|---|
| Other Authors: | Crocker, Betty., Reader, Diane. |
| Format: | Books Print Book |
| Language: | English |
| Published: |
Hoboken, New Jersey :
John Wiley and Sons, Inc.,
[2012]
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| Subjects: | |
| Online Access: |
Go to Downloadable eBook Here. |