Record Citations
APA (7th ed.) Citation
Hertzberg, J., François, Z., & Gross, S. S. (2014). Gluten-free artisan bread in five minutes a day: The baking revolution continues with 90 new, delicious and easy recipes made with gluten-free flours (First edition.). Thomas Dunne Books, St. Martin's Press.
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Chicago Style (17th ed.) Citation
Hertzberg, Jeff, Zoë François, and Stephen Scott Gross. Gluten-free Artisan Bread in Five Minutes a Day: The Baking Revolution Continues with 90 New, Delicious and Easy Recipes Made with Gluten-free Flours. First edition. New York: Thomas Dunne Books, St. Martin's Press, 2014.
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MLA (9th ed.) Citation
Hertzberg, Jeff, et al. Gluten-free Artisan Bread in Five Minutes a Day: The Baking Revolution Continues with 90 New, Delicious and Easy Recipes Made with Gluten-free Flours. First edition. Thomas Dunne Books, St. Martin's Press, 2014.
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Warning: These citations may not always be 100% accurate.
