EveryDayCook, this time it's personal

"My name is Alton Brown, and I wrote this book. It's my first in a few years because I've been a little busy with TV stuff and interwebs stuff and live stage show stuff. Sure, I've been cooking, but it's been mostly to feed myself and people in my immediate vicinity -- which is really what a cook is...

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Bibliographic Details
Main Author: Brown, Alton, 1962- (Author)
Other Authors: DeHeer, Sarah (Photographer)
Format: Books Print Book
Language:English
Published: New York : Ballantine Books, [2016]
Edition:First edition.
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003 OCoLC
005 20161003125600.0
008 160113t20162016nyua 001 0 eng d
020 |a 1101885718  |q (hardcover) 
020 |a 9781101885710  |q (hardcover) 
035 |a (OCoLC)934676481 
040 |a YDXCP  |b eng  |e rda  |c YDXCP  |d BTCTA  |d OCLCQ  |d WIM  |d BDX  |d CPG  |d JRZ  |d OQX  |d CPL  |d MR0  |d ORX  |d ON8  |d ILC  |d NYP  |d JP3  |d PCB 
050 4 |a TX714  |b .B7763 2016 
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100 1 |a Brown, Alton,  |d 1962-  |e author. 
245 1 0 |a EveryDayCook, this time it's personal /  |c produced by Alton Brown ; photographed by Sarah DeHeer ; styled by Meghan Splawn. 
246 3 0 |a Everyday cook 
246 3 |a Every day cook 
250 |a First edition. 
264 1 |a New York :  |b Ballantine Books,  |c [2016] 
300 |a xxix, 224 pages :  |b color illustrations ;  |c 24 x 24 cm 
336 |a text  |b txt  |2 rdacontent 
336 |a still image  |b sti  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
500 |a Includes indexes. 
505 0 |a Morning -- Coffee break -- Noon -- Afternoon -- Evening -- Anytime -- Later. 
520 |a "My name is Alton Brown, and I wrote this book. It's my first in a few years because I've been a little busy with TV stuff and interwebs stuff and live stage show stuff. Sure, I've been cooking, but it's been mostly to feed myself and people in my immediate vicinity -- which is really what a cook is supposed to do, right? Well, one day I was sitting around trying to organize my recipes, and I realized that I should put them into a personal collection. One thing led to another, and here's EveryDayCook. There's still plenty of science and hopefully some humor in here (my agent says that's my “wheelhouse”), but unlike in my other books, a lot of attention went into the photos, which were all taken on my iPhone (take that, Instagram) and are suitable for framing. As for the recipes, which are arranged by time of day, they're pretty darned tasty,"--Amazon.com. 
650 0 |a Cooking. 
655 7 |a Cookbooks.  |2 lcgft 
700 1 |a DeHeer, Sarah,  |e photographer. 
700 1 |a Splawn, Meghan,  |e book designer. 
938 |a Baker and Taylor  |b BTCP  |n BK0018239873 
938 |a YBP Library Services  |b YANK  |n 12799887 
938 |a Brodart  |b BROD  |n 114705097 
994 |a C0  |b PCB 
949 |a CCL  |b CadNF  |c 641.5 Br  |d i  |e 39241503373537  |f 603488  |g ddc  |j 08/05/2016 
949 |a schlow  |b SANON  |c 641.5 BRO  |d i  |e 39635103624741  |f 607493  |g ddc  |j 09/30/2016 
949 |a schlow  |b SANON  |c 641.5 BRO  |d i  |e 39635103624758  |f 601038  |g ddc  |j 06/29/2016 
999 |a 390463