Ten restaurants that changed America
Freedman reveals how the history of our restaurants reflects nothing less than the history of America itself. Whether charting the rise of our love affair with Chinese food through San Francisco's fabled The Mandarin or evoking the richness of Italian food through Mamma Leone's, he uses each restaur...
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| Main Author: | |
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| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
Liveright Publishing Corporation, a division of W.W. Norton & Company,
[2016]
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| Edition: | First edition. |
| Subjects: | |
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| Summary: | Freedman reveals how the history of our restaurants reflects nothing less than the history of America itself. Whether charting the rise of our love affair with Chinese food through San Francisco's fabled The Mandarin or evoking the richness of Italian food through Mamma Leone's, he uses each restaurant to tell a wider story of race and class, immigration and assimilation. |
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| Physical Description: | xlvi, 527 pages : illustrations (chiefly color) ; 25 cm |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 9780871406804 0871406802 |
| Author Notes: |
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