Bread, wine, chocolate the slow loss of foods we love

"Bread, Wine, and Chocolate, part journey to six continents in pursuit of delicious and endangered tastes, part investigation of the loss of biodiversity from soil to plate, tells the story of what we are losing, how we are losing it, and the inspiring people and places that are bringing back the fo...

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Bibliographic Details

Main Author:	Sethi, Simran (Author)
Format:	Books Print Book
Language:	English
Published:	San Francisco : HarperOne, an imprint of HarperCollinsPublishers, [2015]
Edition:	First edition.
Subjects:	Agrobiodiversity. Food crops. Agricultural resources. Nutrition.
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