Christopher Kimball's Milk Street the new home cooking

"The first cookbook connected to Milk Street's public television show delivers more than 125 new recipes arranged by type of dish: from grains and salads, to a new way to scramble eggs, to simple dinners and twenty-first-century desserts"--Amazon.com.

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Bibliographic Details
Main Author: Kimball, Christopher (Author)
Corporate Author: Milk Street (Firm)
Format: Books Print Book
Language:English
Published: New York : Little, Brown and Company, 2017.
Edition:First edition.
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Description
Summary:"The first cookbook connected to Milk Street's public television show delivers more than 125 new recipes arranged by type of dish: from grains and salads, to a new way to scramble eggs, to simple dinners and twenty-first-century desserts"--Amazon.com.
Item Description:Includes index.
Physical Description:xxv, 310 pages : illustrations (some color) ; 28 cm
ISBN:9780316437288
031643728X
Author Notes:Christopher Kimball 's Milk Street is located in downtown Boston -- at 177 Milk Street -- and is home to a cooking school, a bimonthly magazine, and public television and radio shows. They are the authors of Milk Street: The New Home Cooking , Milk Street: Tuesday Nights , which won both the IACP and James Beard Awards for General Cooking, and Milk Street: The New Rules .