Smitten kitchen every day triumphant and unfussy new favorites

Shares unfussy, foolproof recipes that yield indulgent, flavorful dishes, including such options as sticky toffee waffles, bacony baked pintos, beefsteak skirt steak salad, and chocolate peanut butter icebox cake.

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Bibliographic Details
Main Author: Perelman, Deb (Author)
Format: Books Print Book
Language:English
Published: New York : Alfred A. Knopf, 2017.
Edition:First edition.
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Description
Summary:Shares unfussy, foolproof recipes that yield indulgent, flavorful dishes, including such options as sticky toffee waffles, bacony baked pintos, beefsteak skirt steak salad, and chocolate peanut butter icebox cake.
Item Description:Includes index.
Physical Description:xvii, 330 pages : color illustrations ; 24 cm
ISBN:9781101874813 (hardcover : alk. paper)
1101874813 (hardcover : alk. paper)
Author Notes:DEB PERELMAN is a self-taught home cook, photographer, and the creator of smittenkitchen.com. She is the author of the New York Times best-selling The Smitten Kitchen Cookbook , which won the IACP Julia Child Award. Deb lives in New York City with her husband, son, and daughter.