The Lupus diet plan meal plans & recipes to soothe inflammation, treat flares, and send Lupus into remission

More than 1.5 million Americans live with lupus, and while prescription medications offer many benefits, they also carry with them a number of side effects that can be just as painful and stressful as lupus itself. Most people are unfamiliar with the critical role that nutrition can play in soothing...

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Bibliographic Details
Main Author: Rellihan, Laura (Author)
Format: Books Print Book
Language:English
Published: Berkeley, California : Rockridge Press, [2017]
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Summary:More than 1.5 million Americans live with lupus, and while prescription medications offer many benefits, they also carry with them a number of side effects that can be just as painful and stressful as lupus itself. Most people are unfamiliar with the critical role that nutrition can play in soothing and healing their lupus symptoms and the side effects of common lupus medications.
Item Description:Includes index.
Physical Description:240 pages : color illustrations ; 24 cm
ISBN:9781939754141
1939754143
Author Notes:Laura Rellihan, RD, LD/N became interested in nutrition when she was diagnosed with a chronic autoimmune disorder at a young age. Today, Laura is the founder of a private nutrition practice, Back To Balance, Inc. She enjoys competing in triathlons, backpacking, and creating new healthy recipes.
Kelli Roseta is the Client Services Coordinate for Molly's Fund Fighting Lupus, a national nonprofit dedicated to educating the public and medical community about lupus.