Fresh India 130 quick, easy, and delicious vegetarian recipes for every day
Following her bestselling Made in India, Meera Sodha reveals a whole new side of Indian food that is fresh, delicious, and quick to make at home. These vegetable-based recipes are feel-good food and full of flavor. Indian cuisine is one of the most vibrant vegetable cuisines in the entire world, and...
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| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
Flatiron Books,
[2018]
|
| Edition: | First U.S. edition. |
| Subjects: | |
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MARC
| LEADER | 00000cam a22000008i 4500 | ||
|---|---|---|---|
| 001 | on1019837023 | ||
| 003 | OCoLC | ||
| 005 | 20180511152400.0 | ||
| 008 | 180105s2018 nyua 001 0 eng | ||
| 010 | |a 2018000170 | ||
| 020 | |a 9781250123831 |q (hardcover) | ||
| 020 | |a 1250123836 |q (hardcover) | ||
| 020 | |a 9781250123848 |q (paperback) | ||
| 020 | |a 1250123844 |q (paperback) | ||
| 035 | |a (OCoLC)1019837023 | ||
| 040 | |a DLC |b eng |e rda |c DLC |d OCLCO |d BDX |d OCLCF |d SVP |d OQX |d PCB | ||
| 042 | |a pcc | ||
| 043 | |a a-ii--- | ||
| 050 | 0 | 0 | |a TX724.5.I4 |b S5929 2018 |
| 082 | 0 | 0 | |a 641.5954 |2 23 |
| 100 | 1 | |a Sodha, Meera, |e author. | |
| 245 | 1 | 0 | |a Fresh India : |b 130 quick, easy, and delicious vegetarian recipes for every day / |c Meera Sodha ; photography by David Loftus. |
| 250 | |a First U.S. edition. | ||
| 264 | 1 | |a New York : |b Flatiron Books, |c [2018] | |
| 300 | |a 302 pages : |b illustrations ; |c 26 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 336 | |a still image |b sti |2 rdacontent | ||
| 337 | |a unmediated |b n |2 rdamedia | ||
| 338 | |a volume |b nc |2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 520 | |a Following her bestselling Made in India, Meera Sodha reveals a whole new side of Indian food that is fresh, delicious, and quick to make at home. These vegetable-based recipes are feel-good food and full of flavor. Indian cuisine is one of the most vibrant vegetable cuisines in the entire world, and in Fresh India Meera leads home cooks on a culinary journey through its many flavorful dishes that will delight vegetarians and those simply looking to add to their recipe repertoire alike. Here are surprising recipes for every day made using easy-to-find ingredients: Mushroom and Walnut Samosas, Oven-Baked Onion Bhajis, and Beet and Paneer Kebabs. There are familiar and classic Indian recipes like dals, curries, and pickles, alongside less-familiar ones using fresh, seasonal ingredients. Enjoy showstoppers like Meera's Sticky Mango Paneer Skewers, Roasted Cauliflower Korma, Daily Dosas with Coconut Potatoes, and luscious desserts like Salted Peanut and Jaggery Kulfi and Pistachio Cake Whether you are vegetarian, want to eat more vegetables, or just want to make great, modern Indian food, this is the book for you. | ||
| 650 | 0 | |a Cooking, Indic. | |
| 650 | 0 | |a Vegetarian cooking. | |
| 655 | 7 | |a Cookbooks. |2 lcgft | |
| 700 | 1 | |a Loftus, David, |e photographer. | |
| 994 | |a C0 |b PCB | ||
| 949 | |a CCL |b CadNF |c 641.5954 So |d i |e 39241503476637 |f 639681 |g ddc |j 05/01/2018 | ||
| 999 | |a 418922 | ||
