Topped chef
Hayley's boss signs her up to help judge the Key West Topped Chef contest. On the judging panel with her is Sam Rizzoli, owner of the restaurant she just panned in her first negative review. When Rizzoli turns up dead, the police assume his killer is one of his business rivals. But Hayley wonders wh...
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| Main Author: | |
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| Format: | Books Print Book |
| Language: | English |
| Published: |
New York :
Berkley Books,
2013.
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| Series: | Key West Food Critic Mystery ;
3 |
| Subjects: | |
| Tags: |
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| Summary: | Hayley's boss signs her up to help judge the Key West Topped Chef contest. On the judging panel with her is Sam Rizzoli, owner of the restaurant she just panned in her first negative review. When Rizzoli turns up dead, the police assume his killer is one of his business rivals. But Hayley wonders whether someone is taking the contest a little too seriously. Original. |
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| Physical Description: | xii, 305 pages ; 18 cm. |
| ISBN: | 9780451239709 0451239709 |
| Author Notes: |
