Record Citations
APA (7th ed.) Citation
Weller, M., Carreño, C., & Miller, J. (2020). A good bake: The art and science of making perfect pastries, cakes, cookies, pies, and breads at home (First edition.). Alfred A. Knopf.
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Chicago Style (17th ed.) Citation
Weller, Melissa, Carolynn Carreño, and Johnny Miller. A Good Bake: The Art and Science of Making Perfect Pastries, Cakes, Cookies, Pies, and Breads at Home. First edition. New York: Alfred A. Knopf, 2020.
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MLA (9th ed.) Citation
Weller, Melissa, et al. A Good Bake: The Art and Science of Making Perfect Pastries, Cakes, Cookies, Pies, and Breads at Home. First edition. Alfred A. Knopf, 2020.
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Warning: These citations may not always be 100% accurate.
