Love & saffron a novel of friendship, food, and love

Joan Bergstrom lives in Los Angeles and is just starting out as a writer for the newspaper food pages. Imogen Fortier lives on Camano Island outside Seattle, writing a monthly column for a Pacific Northwest magazine-- and she's never tasted fresh garlic, exotic fare in the Northwest of the sixties....

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Bibliographic Details
Main Author: Fay, Kim (Author)
Format: Books Print Book
Language:English
Published: New York : G. P. Putnam's Sons, [2022]
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Summary:Joan Bergstrom lives in Los Angeles and is just starting out as a writer for the newspaper food pages. Imogen Fortier lives on Camano Island outside Seattle, writing a monthly column for a Pacific Northwest magazine-- and she's never tasted fresh garlic, exotic fare in the Northwest of the sixties. When Joan sends a fan letter-- and a gift of saffron-- the two women's letters build a closeness that sustains them through the Cuban Missile Crisis, the assassination of President Kennedy, and the unexpected in their own lives. Imogen's decades-long marriage blossoms into something new and exciting, and in turn, Joan learns that true love does not always come in the form we expect it to. -- adapted from Goodreads info
Physical Description:193 pages : illustrations ; 20 cm
ISBN:9780593419335
0593419332
Author Notes:Born in Seattle and raised throughout the Pacific Northwest, Kim Fay lived in Vietnam for four years and still travels to Southeast Asia frequently. A former bookseller, she is the author of Communion: A Culinary Journey Through Vietnam , winner of the World Gourmand Cookbook Awards' Best Asian Cuisine Book in the United States, and The Map of Lost Memories , an Edgar Award finalist for Best First Novel. She is also the creator/editor of a series of guidebooks on Southeast Asia. Fay now lives in Los Angeles.