Desserts illustrated the ultimate guide to all things sweet. 500+ recipes

Expanding upon previous investigations of sweets, the team at America's Test Kitchens presents over 600 recipes for 117 different types of desserts including Pear Crisp with Miso and Almonds and Ginger-Turmeric Frozen Yogurt and Shortbread and Sour Cream Coffee Cake.

Format: Books Print Book
Language: English
Published: Boston, MA : America's Test Kitchen, [2022]
Subjects:
Summary: Expanding upon previous investigations of sweets, the team at America's Test Kitchens presents over 600 recipes for 117 different types of desserts including Pear Crisp with Miso and Almonds and Ginger-Turmeric Frozen Yogurt and Shortbread and Sour Cream Coffee Cake.
Item Description: At head of title: Cook's Illustrated.
Includes index.
Physical Description: 464 pages
ISBN: 9781954210066
195421006X
Author Notes: Author Bio- America's Test Kitchen publishes award-winning cookbooks along with Cook's Illustrated and Cook's Country magazines and produces public television's top-rated shows, America's Test Kitchen and Cook's Country. It is a very real 15,000 square-foot kitchen located in Boston's Seaport district and is home to more than 60 test cooks, editors, and tasting and testing experts.