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Danielle Walker's healthy in a hurry real life, real food, real fast

"These recipes and techniques will change the way you think about healthy food. It truly can be prepared without a lot of stress and everything is so tasty that you'll want to serve these dishes to your family or whole community-whether they eat a standard diet or one that's gluten-fr...

Full description

Main Authors: Walker, Danielle (Chef) (Author), Pick, Aubrie (Author)
Format: Books Print Book
Language: English
Published: Emeryville : Ten Speed Press, 2022.
Edition: First edition.
Subjects:
Gluten-free diet > Recipes.
Milk-free diet > Recipes.
Quick and easy cooking.
Health.
Prehistoric peoples > Nutrition.
Cookbooks.
Recipes.
Summary: "These recipes and techniques will change the way you think about healthy food. It truly can be prepared without a lot of stress and everything is so tasty that you'll want to serve these dishes to your family or whole community-whether they eat a standard diet or one that's gluten-free, dairy-free, or otherwise allergy-free!"--
Item Description: Includes index.
"Gluten-free, grain-free & dairy-free recipes"--Title page.
Physical Description: 329 pages : illustrations ; 26 cm.
ISBN: 9781984857668
1984857665
Author Notes: Danielle Walker is the New York Times bestselling author of Against All Grain , Meals Made Simple , Celebrations , Eat What You Love, and Food Saved Me , as well as a health and wellness advocate and self-trained chef. After being diagnosed with an autoimmune disease at age twenty-two and suffering for many years, Danielle found health through dietary and lifestyle changes. Danielle regularly shares her health journey, recipes, and expert tips on Today , The Doctors , E! News , Access Hollywood , Hallmark's Home & Family , and many other nationally syndicated shows. Her work has been featured in People , O- The Oprah Magazine , USA Today , Shape , Women's Health , Parents , Well + Good , and more.

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