The national parks cookbook the best recipes from (and inspired by) America's national parks

Feast on the flavors of America's national parks with delicious recipes inspired by their iconic lodges, landscapes, and chefs. Since the world's first-ever national park--Yellowstone--was established, national parks have fed millions of hungry visitors in their historic dining rooms and restaurants...

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Bibliographic Details

Main Author:	Ly, Linda, 1980- (Author)
Other Authors:	Taylor, Will (Photographer)
Format:	Books Print Book
Language:	English
Published:	Boston : Harvard Common Press, 2022.
Series:	Great outdoor cooking
Subjects:	Cooking. Cooking, American. National parks and reserves > United States. Cookbooks.
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