Mary Berry's baking bible fully updated with over 250 new and classic recipes

"Renowned baking legend Mary Berry, longtime judge of The Great British Baking Show, presents the revised and updated edition of her seminal baking book, featuring 250 recipes including 20 all-new bakes, updated photography, and Americanized measurements. Mary Berry's Baking Bible has been thrilling...

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Bibliographic Details
Main Author: Berry, Mary, 1935- (Author)
Other Authors: Duncan, Ant (Photographer)
Format: Books Print Book
Language:English
Published: New York, NY : Clarkson Potter, [2023]
Edition:Revised and updated.
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001 on1351567612
003 OCoLC
005 20230518132400.0
008 221004s2023 nyua e 001 0 eng
010 |a  2022047900 
020 |a 9780593578155  |q (hardcover) 
020 |a 0593578155  |q (hardcover) 
020 |z 9780593578162  |q (ebook) 
035 |a (OCoLC)1351567612 
040 |a DLC  |b eng  |e rda  |c DLC  |d OCLCF  |d WIM  |d HBP  |d OPW  |d RNL  |d GL4  |d PCB 
042 |a pcc 
050 0 0 |a TX763  |b .B455 2023 
082 0 0 |a 641.81/5  |2 23/eng/20221122 
100 1 |a Berry, Mary,  |d 1935-  |e author. 
245 1 0 |a Mary Berry's baking bible :  |b fully updated with over 250 new and classic recipes /  |c Mary Berry ; [photographer: Ant Duncan]. 
246 1 4 |a Mary Berry's baking bible :  |b with over 250 new and classic recipes 
250 |a Revised and updated. 
250 |a First Potter edition. 
264 1 |a New York, NY :  |b Clarkson Potter,  |c [2023] 
300 |a 416 pages :  |b color illustrations ;  |c 26 cm. 
336 |a text  |b txt  |2 rdacontent 
337 |a unmediated  |b n  |2 rdamedia 
338 |a volume  |b nc  |2 rdacarrier 
500 |a Includes index. 
505 0 |a Introduction and techniques -- Conversion table -- Classic cakes -- Spiced cakes -- Chocolate treats -- Cupcakes and other small goodies -- Celebration cakes -- Special cakes -- Sheet cakes -- Baking for children -- Crackers and cookies -- Fancy cookies -- Tarts and pastries -- Breads -- Fruit loaves -- Buns and scones -- Hot puddings and pies -- Soufflés and meringues -- Cheesecakes -- Cake decorations. 
520 |a "Renowned baking legend Mary Berry, longtime judge of The Great British Baking Show, presents the revised and updated edition of her seminal baking book, featuring 250 recipes including 20 all-new bakes, updated photography, and Americanized measurements. Mary Berry's Baking Bible has been thrilling home bakers with delectable, no-fuss, trustworthy recipes for more than a decade. Now the queen of British baking brings her straightforward advice and expertise to this fully revised edition of classic bakes. Her biggest collection yet also features 20 new recipes plus mouthwatering photography. A sampling of her beloved desserts includes: Cakes: Victoria Sandwich; Very Best Chocolate Fudge; Lemon Yogurt Cookies and Bars: Melting Moments; Orange and Chocolate Shortbread; Bakewell Slices Traybakes: Lemon Drizzle; Coffee and Walnut; Double Chocolate Chip and Marshmallow Tarts and Pastries: French Apple Tart; Chocolate Eclairs; Profiteroles Breads: Crunchy Orange Syrup Loaf; Quick Sourdough Loaf; White Cottage Loaf Puddings and Pies: Sticky Apricot Pudding; Classic Apple Pie; Crème Brûlée Cheesecakes: American Chocolate Ripple; Buttermilk and Honey; and Key Lime Pie Readers will also be delighted to discover that many of her treasured recipes have been updated and simplified to suit the needs and tastes of today's home bakers. And, as always with foolproof recipes from Mary Berry, there will be no soggy bottoms!"--  |c Provided by publisher. 
650 0 |a Baking. 
650 0 |a Baked products. 
650 0 |a Desserts. 
650 0 |a Cake. 
655 7 |a Cookbooks.  |2 lcgft 
655 7 |a Recipes.  |2 lcgft 
700 1 |a Duncan, Ant,  |e photographer. 
776 0 8 |i Online version:  |a Berry, Mary.  |t Mary Berry's baking bible  |d New York : Clarkson Potter, 2023  |z 9780593578162  |w (DLC) 2022047901 
994 |a C0  |b PCB 
949 |a schlow  |b SANON  |c 641.815 BER  |d i  |e 39635104473980  |f 747479  |g ddc  |j 05/17/2023 
949 |a schlow  |b SANON  |c 641.815 BER  |d i  |e 39635104473973  |f 747480  |g ddc  |j 05/17/2023 
999 |a 479928