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The elven cookbook recipes inspired by the elves of Tolkien

"From Elrond's famous feasts to Galadriel's gifts of Lembas Bread and Miruvor, the foods made by Tolkien's elves are mysterious, ethereal, and elegant. The Elven Cookbook provides readers with an experience from the world of Tolkien like no other, featuring 80 delicious recipes i...

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Main Author: Anderson, Robert Tuesley (Author)
Format: Books Print Book
Language: English
Published: San Diego, CA : Thunder Bay Press [2022]
Subjects:
Tolkien, J. R. R. > (John Ronald Reuel), > 1892-1973. > Lord of the rings.
Cooking, English > History.
Elves.
Food in literature.
Food habits in literature.
Cookbooks.
Summary: "From Elrond's famous feasts to Galadriel's gifts of Lembas Bread and Miruvor, the foods made by Tolkien's elves are mysterious, ethereal, and elegant. The Elven Cookbook provides readers with an experience from the world of Tolkien like no other, featuring 80 delicious recipes inspired by Elves. With recipes such a Silmaril Breakfast Friands, Lúthien's Asparagus Tart, and Rivendell Roast Lamb, this beautiful cookbook captures all the majesty and otherworldliness of the elves' way of life, and delivers a treat for your taste buds and imagination alike."--
Item Description: Includes index.
Physical Description: 160 pages : color illustations ; 26 cm
ISBN: 9781667202372
1667202375
Author Notes: Robert Tuesley Anderson is a writer, poet, and editor living in the Southern Uplands of Scotland. His cookbooks have given him the opportunity to bring together two lifelong enthusiasms: good, home-cooked food and classical literature.

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