Milk Street bakes

The American baking repertoire may be unparalleled in our claim to pies, biscuits, and cakes. But step off a plane in London, Mexico City, Istanbul, or Paris, and you realize how much more there we can learn about the art of simple, delicious baked goods. We found a simple Spanish almond cake that u...

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Bibliographic Details

Main Authors:	Kimball, Christopher (Author), Hirsch, J. M. (Author, Editor), Locke, Michelle (Author, Editor), Smolin, Ari (Author, Editor), Yanagihara, Dawn (Author, Editor), Card, Matthew (Author, editr.)
Corporate Author:	Christopher Kimball's Milk Street (Firm)
Other Authors:	Martin, Wes (writer of recipes.), Hill, Courtney (Cookbook author) (writer of recipes.), Hattabaugh, Rose (writer of recipes.), Hassan, Hisham Ali (writer of recipes.), Cox, Jennifer Baldino, 1972- (Art director)
Format:	Books Print Book
Language:	English
Published:	New York : Voracious, 2024.
Subjects:	Baking. Cooking. Cookbooks. Recipes. Informational works. Instructional and educational works. Illustrated works.
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