The Greens cookbook; extraordinary vegetarian cuisine from the celebrated restaurant

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Bibliographic Details
Main Author: Madison, Deborah
Other Authors: Brown, Edward Espe
Format: Books Print Book
Language:English
Published: Toronto ; New York : Bantam Books, 1987.
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008 861125s1987 onc b 00110 eng
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040 |a DLC  |c DLC  |d PCB 
043 |a n-us-ca 
049 |a PCCQ  |c 113732 
050 0 |a TX837  |b .B856 1987 
082 0 |a 641.5/636  |2 19 
092 |a 641.5636  |b M 
100 1 0 |a Madison, Deborah. 
245 1 4 |a The Greens cookbook; extraordinary vegetarian cuisine from the celebrated restaurant /  |c by Deborah Madison with Edward Espe Brown. 
260 0 |a Toronto ;  |a New York :  |b Bantam Books,  |c 1987. 
263 |a 8705 
300 |a 396 p. ;  |c 26 cm. 
500 |a Includes index. 
504 |a Bibliography: p. 
590 |a 113732 19.95 
610 2 0 |a Greens (Restaurant : Fort Mason, Calif.) 
650 0 |a Vegetarian cooking. 
700 1 0 |a Brown, Edward Espe. 
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999 |a 74831